How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mama'S Pound Cake?

You need 6 ingredients. The key ingredients include: 1/2 lb. butter, 2 c. flour, 5 eggs (6 eggs if small), 1 2/3 c. sugar, and more.

Is Mama'S Pound Cake suitable as baking & desserts?

Yes, Mama'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mama'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mama'S Pound Cake Recipe

Name: Mama'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter; 2 c. flour; 5 eggs (6 eggs if small); 1 2/3 c. sugar; 1 tsp. vanilla flavoring; 1 tsp. almond flavoring

Mama'S Pound Cake – a delicious recipe with butter, flour, eggs, sugar, vanilla flavoring, almond flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. butter
2 c. flour
5 eggs (6 eggs if small)
1 2/3 c. sugar
1 tsp. vanilla flavoring
1 tsp. almond flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1420 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mama'S Pound Cake

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