How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mama'S Nut Cake?

You need 9 ingredients. The key ingredients include: 2 sticks margarine, 4 eggs, 2 c. pecans, 2 1/2 c. sugar, and more.

Is Mama'S Nut Cake suitable as baking & desserts?

Yes, Mama'S Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mama'S Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mama'S Nut Cake Recipe

Name: Mama'S Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks margarine; 4 eggs; 2 c. pecans; 2 1/2 c. sugar; 1 jar mincemeat; 1 lb. raisins; 3 c. plain flour; 1 tsp. salt; 3 tsp. baking powder

Mama'S Nut Cake – a delicious recipe with margarine, eggs, pecans, sugar, mincemeat, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks margarine
4 eggs
2 c. pecans
2 1/2 c. sugar
1 jar mincemeat
1 lb. raisins
3 c. plain flour
1 tsp. salt
3 tsp. baking powder

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Quick Info

Servings
4 servings
Calories
2211 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mama'S Nut Cake

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