How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mama'S Chocolate Pound Cake?

You need 10 ingredients. The key ingredients include: 5 eggs (room temperature), 3 c. cake flour, 3 c. sugar, 1/2 c. cocoa, and more.

Is Mama'S Chocolate Pound Cake suitable as baking & desserts?

Yes, Mama'S Chocolate Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mama'S Chocolate Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mama'S Chocolate Pound Cake Recipe

Name: Mama'S Chocolate Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs (room temperature); 3 c. cake flour; 3 c. sugar; 1/2 c. cocoa; 1/2 tsp. salt; 1/2 tsp. baking powder; 1/2 lb. soft margarine; 1/2 c. Crisco; 1 1/4 c. milk; 2 Tbsp. vanilla flavoring

Mama'S Chocolate Pound Cake

Eats Now Editorial Team · 1667 kcal · Baking & Desserts

Mama'S Chocolate Pound Cake – a delicious recipe with eggs, cake flour, sugar, cocoa, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mama'S Chocolate Pound Cake

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