How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mama'S Chicken Enchilada Casserole?

You need 7 ingredients. The key ingredients include: 2 (10 3/4 ounce) cans cream of chicken soup, 2 (4 1/2 ounce) cans diced green chilies, 1 onion, chopped, 10 ounces cheddar cheese, grated, and more.

Is Mama'S Chicken Enchilada Casserole suitable as meat & poultry?

Yes, Mama'S Chicken Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mama'S Chicken Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mama'S Chicken Enchilada Casserole Recipe

Name: Mama'S Chicken Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 3/4 ounce) cans cream of chicken soup; 2 (4 1/2 ounce) cans diced green chilies; 1 onion, chopped; 10 ounces cheddar cheese, grated; 12 corn tortillas; 4 -5 chicken breasts, boiled and torn in pieces; 1 (12 ounce) can milnot original evaporated milk

Mama'S Chicken Enchilada Casserole – a delicious recipe with cream of chicken soup, green chilies, onion, cheddar cheese, corn tortillas, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (10 3/4 ounce) cans cream of chicken soup
2 (4 1/2 ounce) cans diced green chilies
1 onion, chopped
10 ounces cheddar cheese, grated
12 corn tortillas
4 -5 chicken breasts, boiled and torn in pieces
1 (12 ounce) can milnot original evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
816 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mama'S Chicken Enchilada Casserole

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