How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Malted Milkshake Cheesecakes?

You need 10 ingredients. The key ingredients include: 8 oz chocolate cake, cut into 1/4-inch cubes, 5 oz Whoppers or Maltesers candy, 3 oz crushed, 1/3 cup chocolate liqueur, 1 tbsp unflavored gelatin, and more.

Is Malted Milkshake Cheesecakes suitable as drinks & smoothies?

Yes, Malted Milkshake Cheesecakes falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Malted Milkshake Cheesecakes?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Malted Milkshake Cheesecakes Recipe

Name: Malted Milkshake Cheesecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz chocolate cake, cut into 1/4-inch cubes; 5 oz Whoppers or Maltesers candy, 3 oz crushed; 1/3 cup chocolate liqueur; 1 tbsp unflavored gelatin; 2 pkg (8 oz each) cream cheese, softened; 1/2 cup sugar; 1/2 cup malted milk powder; 1 cup heavy cream; 2 None eggs, separated; 4 oz semi-sweet chocolate, melted

Bake this irresistible Malted Milkshake Cheesecakes at home. Made with chocolate cake, Whoppers, chocolate liqueur and unflavored gelatin. Easy step-by-…

This Malted Milkshake Cheesecakes relies on simple, everyday ingredients such as chocolate liqueur, unflavored gelatin, sugar and malted milk powder. It comes together quickly and makes 4 servings, at about 1308 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

1308

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Malted Milkshake Cheesecakes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions