How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Malcolm's Red Cabbage?

You need 10 ingredients. The key ingredients include: 1 sm. onion, chopped, 2 tbsp. oil, 1/2 lg. cooking apple, chopped, 1 slice streaky bacon, chopped, and more.

Is Malcolm's Red Cabbage suitable as meat & poultry?

Yes, Malcolm's Red Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Malcolm's Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Malcolm's Red Cabbage Recipe

Name: Malcolm's Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 sm. onion, chopped; 2 tbsp. oil; 1/2 lg. cooking apple, chopped; 1 slice streaky bacon, chopped; 1/2 lg. red cabbage, coarsely shredded; 15 fl. oz. beef stock; 3 tbsp. vinegar; 2 cloves; 1 dash caraway seed; Salt and pepper, to taste

Malcolm's Red Cabbage – a delicious recipe with onion, oil, cooking apple, bacon, red cabbage, beef stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Malcolm's Red Cabbage

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