How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Malaysian Kerabu Mangga (Manggo Salad)?

You need 15 ingredients. The key ingredients include: Ingredients, 2 small green mangoes, skinned and shredded (young, unripe manggo), 5 shallots, sliced finely, 10 birds eye chiles, sliced finely, and more.

Is Malaysian Kerabu Mangga (Manggo Salad) suitable as salads?

Yes, Malaysian Kerabu Mangga (Manggo Salad) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Malaysian Kerabu Mangga (Manggo Salad)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Malaysian Kerabu Mangga (Manggo Salad) Recipe

Name: Malaysian Kerabu Mangga (Manggo Salad)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 2 small green mangoes, skinned and shredded (young, unripe manggo); 5 shallots, sliced finely; 10 birds eye chiles, sliced finely; 1 medium cucumber, soft centre removed and shredded; 1 medium carrot, shredded; Seasoning; 3 tablespoons lime juice; 2 tablespoons sugar; 1 tablespoon fish sauce; 1 tablespoon sesame oil; 1 dash pepper; Garnishing; coriander leaves; mint leaf

Malaysian Kerabu Mangga (Manggo Salad)

Eats Now Editorial Team · 103 kcal · Salads

Malaysian Kerabu Mangga (Manggo Salad) – a delicious recipe with Ingredients, green mangoes, shallots, chiles, cucumber, carrot. Easy to follow and perfect for any occasion.

Serves 4 Salads

Malaysian Kerabu Mangga (Manggo Salad)

How did you like this recipe?

Frequently Asked Questions