Malassadas Or Donuts

1. 1

   Dissolve yeast in a little warm water.

2. 2

   In a bowl, place the flour and make a well in the middle.

3. 3

   Pour yeast mixture into bowl with flour and mix well.

4. 4

   Add eggs one by one, stirring well after each egg is added.

5. 5

   Stir in milk, juice and orange zest. Beat well until small bubbles form.

6. 6

   Cover with a damp towel and let rise in a warm place for about 90 minutes.

7. 7

   Use two spoons to scoop small portions of dough and fry in plenty of hot oil.

8. 8

   Place cooked fritters on paper towel to absorb excess oil and sprinkle with cinnamon sugar.

No additional tips available.