Bake this irresistible Makes Its Own Crust Custard Pie at home. Made with milk, eggs, sugar and margarine. Easy step-by-step instructions included.
This Makes Its Own Crust Custard Pie relies on simple, everyday ingredients such as large can evaporated milk, eggs, sugar and margarine. It comes together quickly and makes 4 servings, at about 394 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Makes Its Own Crust Custard Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026