How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Makes Its Own Crust Cherry Cobbler?

You need 6 ingredients. The key ingredients include: 2 c. sugar, divided, 1 egg, beaten, 1/2 c. milk, 3/4 c. self-rising flour, and more.

Is Makes Its Own Crust Cherry Cobbler suitable as baking & desserts?

Yes, Makes Its Own Crust Cherry Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Makes Its Own Crust Cherry Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Makes Its Own Crust Cherry Cobbler Recipe

Name: Makes Its Own Crust Cherry Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar, divided; 1 egg, beaten; 1/2 c. milk; 3/4 c. self-rising flour; 1 Tbsp. melted butter or margarine; 1 (16 oz.) can tart pitted cherries, undrained

Makes Its Own Crust Cherry Cobbler – a delicious recipe with sugar, egg, milk, flour, butter, cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar, divided
1 egg, beaten
1/2 c. milk
3/4 c. self-rising flour
1 Tbsp. melted butter or margarine
1 (16 oz.) can tart pitted cherries, undrained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
707 kcal
Category
Baking & Desserts

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Makes Its Own Crust Cherry Cobbler

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