Makeover Oatmeal Brownie Bars – a delicious recipe with butter, sugar, sugar blend, eggs, buttermilk, unsweetened applesauce. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
In a large bowl, beat the butter, sugar and sugar blend until well blended. Beat in the eggs, buttermilk, applesauce and vanilla. Combine the flour, oats, cocoa, baking powder and salt; gradually add to butter mixture and mix well. Beat in walnuts.
2
Spread batter into a 15x10x1-in. baking pan coated with cooking spray. Bake at 350u00b0 for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack.
3
For frosting, in a small saucepan, melt butter. Whisk in cocoa and milk until blended. Bring to a boil. Remove from the heat; whisk in confectioners' sugar until smooth. Immediately spread over bars. Let stand until frosting is set. Cut into squares.
1696
kcal
Calories
95
g
Fat
207
g
Carbs
19
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 17 ingredients. The key ingredients include: 1/3 cup butter, softened, 3/4 cup sugar, 1/3 cup sugar blend, 2 eggs, and more.
Yes, Makeover Oatmeal Brownie Bars falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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