Make Ahead Pancakes

1. 1

   Preheat a skillet over medium heat.

2. 2

   Use a pan with a nonstick surface or apply a little nonstick spray. You can add a small amount of butter to the pan.

3. 3

   Combine all ingredients whisk until smooth.

4. 4

   Pour the batter by spoonfuls into the hot pan, forming 5-inch circles.

5. 5

   When the edges appear to harden, flip the pancakes.

6. 6

   They should be golden brown.

7. 7

   Cook on the other side for same amount of time, until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.