How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Make-Ahead Oriental Salad?

You need 20 ingredients. The key ingredients include: 1 (17 oz.) can English peas, drained, 1 (12 oz.) can bean sprouts, drained, 1 (12 oz.) can shoepeg corn, drained, 1 (8 oz.) can sliced water chestnuts, drained, and more.

Is Make-Ahead Oriental Salad suitable as salads?

Yes, Make-Ahead Oriental Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Make-Ahead Oriental Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Make-Ahead Oriental Salad Recipe

Name: Make-Ahead Oriental Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (17 oz.) can English peas, drained; 1 (12 oz.) can bean sprouts, drained; 1 (12 oz.) can shoepeg corn, drained; 1 (8 oz.) can sliced water chestnuts, drained; 1 (4 1/2 oz.) can sliced mushrooms, drained; 1 (4 oz.) jar chopped pimento, drained; 1 large green pepper, thinly sliced; 1 large onion, thinly sliced; 1 c. sliced celery; 1 c. sugar; 1 c. vegetable oil; 1/2 c. vinegar; 1/2 c. water; 2 Tbsp. red wine vinegar; 1 Tbsp. soy sauce; 1 tsp. dry mustard; 1/2 tsp. salt; 1/2 tsp. paprika; 1/4 tsp. pepper; 1 clove garlic, crushed

Make-Ahead Oriental Salad

Eats Now Editorial Team · 850 kcal · Salads

Make-Ahead Oriental Salad – a delicious recipe with English peas, bean sprouts, corn, water chestnuts, mushrooms, pimento. Easy to follow and perfect for any occasion.

Serves 4 Salads

Make-Ahead Oriental Salad

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