How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Makai Nui Ripple Steaks?

You need 7 ingredients. The key ingredients include: 2 lb. round steak, cut 1-inch thick and strips 1/4 inch wide lengthwise, meat tenderizer, 1 can (16 oz.) pineapple chunks, 1/2 c. soy sauce, and more.

Is Makai Nui Ripple Steaks suitable as meat & poultry?

Yes, Makai Nui Ripple Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Makai Nui Ripple Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Makai Nui Ripple Steaks Recipe

Name: Makai Nui Ripple Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak, cut 1-inch thick and strips 1/4 inch wide lengthwise; meat tenderizer; 1 can (16 oz.) pineapple chunks; 1/2 c. soy sauce; 3 Tbsp. honey; 1 minced clove garlic; 1/2 tsp. grated fresh ginger or 1 tsp. ground ginger

Makai Nui Ripple Steaks – a delicious recipe with round steak, pineapple, soy sauce, honey, clove garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. round steak, cut 1-inch thick and strips 1/4 inch wide lengthwise
meat tenderizer
1 can (16 oz.) pineapple chunks
1/2 c. soy sauce
3 Tbsp. honey
1 minced clove garlic
1/2 tsp. grated fresh ginger or 1 tsp. ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
752 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pork Chops Vesuvio For Two
Cow Patties
Beautiful Baked Chicken Kievs
Breaded Pork Tenderloin Sandwich

Makai Nui Ripple Steaks

How did you like this recipe?

Frequently Asked Questions