How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maine Fish Chowder?

You need 10 ingredients. The key ingredients include: 1/4 lb. salt pork, diced or 6 slices bacon, diced, 2 to 3 onions, diced, 4 c. potatoes, cubed, 1 to 2 c. water, and more.

Is Maine Fish Chowder suitable as seafood?

Yes, Maine Fish Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Maine Fish Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maine Fish Chowder Recipe

Name: Maine Fish Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. salt pork, diced or 6 slices bacon, diced; 2 to 3 onions, diced; 4 c. potatoes, cubed; 1 to 2 c. water; 2 lb. haddock, skinned and boned; 2 tsp. salt or to taste; 1/4 tsp. pepper; 4 c. whole milk; 2 to 4 Tbsp. butter; paprika for garnish

Maine Fish Chowder

Eats Now Editorial Team · 863 kcal · Seafood

Maine Fish Chowder – a delicious recipe with salt pork, onions, potatoes, water, haddock, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Maine Fish Chowder

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