How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mai Tai Jello Shots?

You need 4 ingredients. The key ingredients include: 1 (3 ounce) box jello tropical punch gelatin, 1 cup boiling water, 3/4 cup cold water, 1/4 cup dark rum.

Is Mai Tai Jello Shots suitable as general?

Yes, Mai Tai Jello Shots falls under the General category and is a great choice for this type of meal.

How do I store leftover Mai Tai Jello Shots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mai Tai Jello Shots Recipe

Name: Mai Tai Jello Shots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) box jello tropical punch gelatin; 1 cup boiling water; 3/4 cup cold water; 1/4 cup dark rum

Mai Tai Jello Shots – a delicious recipe with box jello, boiling water, cold water, dark rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 ounce) box jello tropical punch gelatin
1 cup boiling water
3/4 cup cold water
1/4 cup dark rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
General

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Mai Tai Jello Shots

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