How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mahogany Patties?

You need 3 ingredients. The key ingredients include: 4 sausage patties or 4 sausage links, 6 tablespoons teriyaki sauce, 2 tablespoons ketchup.

Is Mahogany Patties suitable as meat & poultry?

Yes, Mahogany Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mahogany Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mahogany Patties Recipe

Name: Mahogany Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sausage patties or 4 sausage links; 6 tablespoons teriyaki sauce; 2 tablespoons ketchup

Mahogany Patties – a delicious recipe with sausage patties, teriyaki sauce, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 sausage patties or 4 sausage links
6 tablespoons teriyaki sauce
2 tablespoons ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
8 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mahogany Patties

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