How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mahogany Chops?

You need 3 ingredients. The key ingredients include: 4 bone-in ribeye (rib) pork chops 3/4-inch thick, 1/3 cup teriyaki sauce, 2 tablespoons molasses.

Is Mahogany Chops suitable as general?

Yes, Mahogany Chops falls under the General category and is a great choice for this type of meal.

How do I store leftover Mahogany Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mahogany Chops Recipe

Name: Mahogany Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bone-in ribeye (rib) pork chops 3/4-inch thick; 1/3 cup teriyaki sauce; 2 tablespoons molasses

Mahogany Chops – a delicious recipe with ribeye, teriyaki sauce, molasses. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 bone-in ribeye (rib) pork chops 3/4-inch thick
1/3 cup teriyaki sauce
2 tablespoons molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
General

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