How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Magnolia House Chicken Breasts?

You need 9 ingredients. The key ingredients include: 2 whole chicken breasts, split, boned and skinned (2 lb.), 2 Tbsp. butter, 1/2 tsp. salt, 1/4 tsp. freshly ground black pepper, and more.

Is Magnolia House Chicken Breasts suitable as meat & poultry?

Yes, Magnolia House Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Magnolia House Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Magnolia House Chicken Breasts Recipe

Name: Magnolia House Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts, split, boned and skinned (2 lb.); 2 Tbsp. butter; 1/2 tsp. salt; 1/4 tsp. freshly ground black pepper; 1/2 lb. fresh mushrooms, sliced; 2 tsp. fresh lemon juice; 1/3 c. Madeira, sherry or broth; 1/2 c. whipping cream; 1 c. shredded Swiss cheese

Try this homemade Magnolia House Chicken Breasts recipe the whole family will love. Made with chicken breasts, butter, salt and freshly ground black pep…

This Magnolia House Chicken Breasts relies on simple, everyday ingredients such as butter, salt, freshly ground black pepper and fresh mushrooms, sliced. It comes together quickly and makes 4 servings, at about 492 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 whole chicken breasts, split, boned and skinned (2 lb.)
2 Tbsp. butter
1/2 tsp. salt
1/4 tsp. freshly ground black pepper
1/2 lb. fresh mushrooms, sliced
2 tsp. fresh lemon juice
1/3 c. Madeira, sherry or broth
1/2 c. whipping cream
1 c. shredded Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Meat & Poultry

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