How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Magnolia Bakery'S Black & White Chocolate Blondies?

You need 11 ingredients. The key ingredients include: 1 1/2 cups cake flour (not self rising), 1 teaspoon baking soda, 1/4 teaspoon salt, 3/4 cup unsalted butter, soft, and more.

Is Magnolia Bakery'S Black & White Chocolate Blondies suitable as baking & desserts?

Yes, Magnolia Bakery'S Black & White Chocolate Blondies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Magnolia Bakery'S Black & White Chocolate Blondies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Magnolia Bakery'S Black & White Chocolate Blondies Recipe

Name: Magnolia Bakery'S Black & White Chocolate Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups cake flour (not self rising); 1 teaspoon baking soda; 1/4 teaspoon salt; 3/4 cup unsalted butter, soft; 1 cup firmly packed brown sugar; 1/2 cup granulated sugar; 2 large eggs, at room temperature; 2 teaspoons vanilla; 1/2 cup chopped white chocolate; 1/2 cup chopped semisweet chocolate; 1/2 cup walnuts or 1/2 cup pecans, chopped

Magnolia Bakery'S Black & White Chocolate Blondies

Eats Now Editorial Team · 1277 kcal · Baking & Desserts

Magnolia Bakery'S Black & White Chocolate Blondies – a delicious recipe with cake flour, baking soda, salt, unsalted butter, brown sugar, granulated sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Magnolia Bakery'S Black & White Chocolate Blondies

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