Magic Nanaimo Bars Recipe

Name: Magic Nanaimo Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine; 1/4 c. sugar; 5 Tbsp. cocoa; 1 egg; 1 tsp. vanilla; 1 1/2 to 2 c. graham cracker crumbs; 1 c. coconut; 1/2 c. walnuts, chopped fine; 1/4 c. butter; 3 Tbsp. milk; 2 Tbsp. Bird's custard-style pudding mix; 2 c. powdered sugar; 4 oz. semi-sweet chocolate squares

Servings: persons

1/2 c. butter or margarine
1/4 c. sugar
5 Tbsp. cocoa
1 egg
1 tsp. vanilla
1 1/2 to 2 c. graham cracker crumbs
1 c. coconut
1/2 c. walnuts, chopped fine
1/4 c. butter
3 Tbsp. milk
2 Tbsp. Bird's custard-style pudding mix
2 c. powdered sugar
4 oz. semi-sweet chocolate squares

1
Lightly grease 9-inch square pan.
2
Melt 1/2 cup butter or margarine; stir in sugar and cocoa.
3
Remove from heat; add egg and vanilla.
4
Stir in cracker crumbs, coconut and walnuts.
5
Press into pan.
6
Cream 1/4 cup butter, milk, custard powder and powdered sugar.
7
Spread over bottom layer.
8
Put into freezer for 7 minutes. Melt semi-sweet chocolate.
9
Remove bars from freezer and drizzle chocolate over top.
10
Cut into small squares.

1346

kcal

Calories

Fat

169

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 c. butter or margarine, 1/4 c. sugar, 5 Tbsp. cocoa, 1 egg, and more.

Yes, Magic Nanaimo Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Magic Nanaimo Bars

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