Magic Cobbler

1. 1

   In small bowl or pan that you wish to cook your cobbler, melt oleo.

2. 2

   In small mixing bowl, combine flour, sugar, baking powder, salt and water.

3. 3

   Pour this mixture over melted margarine (do not stir).

4. 4

   Drain fruit and pour on top of mixture (do not stir).

5. 5

   Bake 30 minutes at 375u00b0.

6. 6

   Fruit will sink to bottom; crust will be on top.

7. 7

   Any type fruit may be used.

8. 8

   This is not as good as a made from scratch cobbler, but it works great in a pinch.

* Per serving · 4 servings · Values may vary.

No additional tips available.