How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Made-In-The-Shade Pork Chops?

You need 6 ingredients. The key ingredients include: 12 oz. frozen lemonade concentrate, thawed, 2/3 c. Kikkoman soy sauce, 2 tsp. seasoned salt, 1 tsp. celery salt, and more.

Is Made-In-The-Shade Pork Chops suitable as meat & poultry?

Yes, Made-In-The-Shade Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Made-In-The-Shade Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Made-In-The-Shade Pork Chops Recipe

Name: Made-In-The-Shade Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. frozen lemonade concentrate, thawed; 2/3 c. Kikkoman soy sauce; 2 tsp. seasoned salt; 1 tsp. celery salt; 1/4 tsp. garlic powder; 4 (1 1/2-inch thick) pork chops

Made-In-The-Shade Pork Chops – a delicious recipe with frozen lemonade concentrate, soy sauce, salt, celery salt, garlic powder, pork chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 oz. frozen lemonade concentrate, thawed
2/3 c. Kikkoman soy sauce
2 tsp. seasoned salt
1 tsp. celery salt
1/4 tsp. garlic powder
4 (1 1/2-inch thick) pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Meat & Poultry

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Made-In-The-Shade Pork Chops

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