How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mad Hatter Meatballs?

You need 11 ingredients. The key ingredients include: 1 green pepper, chopped, 1 onion, minced, 1 Tbsp. butter, 1 can chicken with rice soup, and more.

Is Mad Hatter Meatballs suitable as meat & poultry?

Yes, Mad Hatter Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mad Hatter Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mad Hatter Meatballs Recipe

Name: Mad Hatter Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 green pepper, chopped; 1 onion, minced; 1 Tbsp. butter; 1 can chicken with rice soup; 1 can tomato soup; 1 c. water; 1 egg, slightly beaten; 1 lb. ground beef; 2 slices bread, torn in pieces; 1/4 c. evaporated milk; 1 tsp. salt

Try this homemade Mad Hatter Meatballs recipe the whole family will love. Made with green pepper, onion, butter and chicken with rice soup. Easy step-by…

This Mad Hatter Meatballs relies on simple, everyday ingredients such as green pepper, chopped, onion, minced, butter and chicken with rice soup. It comes together quickly and makes 4 servings, at about 559 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mad Hatter Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

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