Macrobiotic Granola Bar

1. 1

   Combine the ingredients in a bowl and mix.

2. 2

   Then add all the other ingredients except for the shredded coconut and dried fruits, and stir evenly.

3. 3

   Mix in the dried fruits and shredded coconut.

4. 4

   Spread out a sheet of parchment paper and place the dough from Step 3 on top.

5. 5

   Cover with plastic wrap, then use a rolling pin to roll the dough out to an even thickness.

6. 6

   Use a pizza cutter or a knife to cut the dough into bars (make whatever shapes you like).

7. 7

   Bake in a preheated oven at 160 C for 20 minutes.

8. 8

   Reduce the heat to 130 C and bake for 5 more minutes.

9. 9

   Once they've become crispy, they're done!

* Per serving · 4 servings · Values may vary.

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