How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macrobiotic Basic Steamed Bread?

You need 5 ingredients. The key ingredients include: 150 grams Cake flour (preferably unbleached), 1 tsp Baking powder (preferably aluminum-free), 60 grams Beet sugar (or non-refined sugar such as cane sugar or maple sugar), 120 ml Soy milk, and more.

Is Macrobiotic Basic Steamed Bread suitable as general?

Yes, Macrobiotic Basic Steamed Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Macrobiotic Basic Steamed Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macrobiotic Basic Steamed Bread Recipe

Name: Macrobiotic Basic Steamed Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 grams Cake flour (preferably unbleached); 1 tsp Baking powder (preferably aluminum-free); 60 grams Beet sugar (or non-refined sugar such as cane sugar or maple sugar); 120 ml Soy milk; 3 tbsp Vegetable oil (preferably nut-based)

Macrobiotic Basic Steamed Bread – a delicious recipe with flour, Baking powder, sugar, milk, Vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

150 grams Cake flour (preferably unbleached)
1 tsp Baking powder (preferably aluminum-free)
60 grams Beet sugar (or non-refined sugar such as cane sugar or maple sugar)
120 ml Soy milk
3 tbsp Vegetable oil (preferably nut-based)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
General

Eats Now Editorial Team

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Macrobiotic Basic Steamed Bread

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