How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for MACLAREN'S Port Spread?

You need 5 ingredients. The key ingredients include: 1 pkg. (250 g) MacLaren's Imperial Sharp Cold Pack Cheddar Cheese Product, softened, 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened, 2 Tbsp. port wine, 1 tsp. each freshly ground black pepper and dry mustard, and more.

Is MACLAREN'S Port Spread suitable as general?

Yes, MACLAREN'S Port Spread falls under the General category and is a great choice for this type of meal.

How do I store leftover MACLAREN'S Port Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

MACLAREN'S Port Spread Recipe

Name: MACLAREN'S Port Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (250 g) MacLaren's Imperial Sharp Cold Pack Cheddar Cheese Product, softened; 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened; 2 Tbsp. port wine; 1 tsp. each freshly ground black pepper and dry mustard; 1/4 cup chopped pecans, toasted

Try this homemade MACLAREN'S Port Spread recipe the whole family will love. Made with Cheddar Cheese, Cream Cheese, port wine and ground black pepper. E…

This MACLAREN'S Port Spread relies on simple, everyday ingredients such as port wine and chopped pecans, toasted. It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pkg. (250 g) MacLaren's Imperial Sharp Cold Pack Cheddar Cheese Product, softened
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
2 Tbsp. port wine
1 tsp. each freshly ground black pepper and dry mustard
1/4 cup chopped pecans, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
General

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