How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mackinaw Island Fudge?

You need 7 ingredients. The key ingredients include: 1/2 c. milk, 1/2 c. butter, 1/2 c. brown sugar, 1/2 c. white sugar, and more.

Is Mackinaw Island Fudge suitable as baking & desserts?

Yes, Mackinaw Island Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mackinaw Island Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mackinaw Island Fudge Recipe

Name: Mackinaw Island Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. milk; 1/2 c. butter; 1/2 c. brown sugar; 1/2 c. white sugar; dash of salt; 1 tsp. vanilla; 2 c. powdered sugar

Mackinaw Island Fudge – a delicious recipe with milk, butter, brown sugar, white sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. milk
1/2 c. butter
1/2 c. brown sugar
1/2 c. white sugar
dash of salt
1 tsp. vanilla
2 c. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
932 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mackinaw Island Fudge

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