How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mackerel Stew?

You need 10 ingredients. The key ingredients include: 4 large mackerel fish, cut into 2-inch slices, 1 leek, sliced, 4 carrots, peeled and quartered, 1/2 celery root, thinly sliced, and more.

Is Mackerel Stew suitable as soups & stews?

Yes, Mackerel Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mackerel Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mackerel Stew Recipe

Name: Mackerel Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large mackerel fish, cut into 2-inch slices; 1 leek, sliced; 4 carrots, peeled and quartered; 1/2 celery root, thinly sliced; 2 tablespoons butter; 1 1/2 cups vegetable stock; 1 1/2 teaspoons salt; 1/2 teaspoon freshly gournd black pepper; 2 tablespoons chopped parsley; parsley, chopped, for garnish

Mackerel Stew

Eats Now Editorial Team · 101 kcal · Soups & Stews

Mackerel Stew – a delicious recipe with mackerel fish, carrots, celery root, butter, vegetable stock, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mackerel Stew

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