How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macedonia Di Frutta (Mixed Marinated Fruit)?

You need 10 ingredients. The key ingredients include: 2 cups chopped cantaloupe, 1 cup chopped peeled peaches, 1 cup chopped strawberries, 1 cup blueberries, and more.

Is Macedonia Di Frutta (Mixed Marinated Fruit) suitable as general?

Yes, Macedonia Di Frutta (Mixed Marinated Fruit) falls under the General category and is a great choice for this type of meal.

How do I store leftover Macedonia Di Frutta (Mixed Marinated Fruit)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Macedonia Di Frutta (Mixed Marinated Fruit) Recipe

Name: Macedonia Di Frutta (Mixed Marinated Fruit)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped cantaloupe; 1 cup chopped peeled peaches; 1 cup chopped strawberries; 1 cup blueberries; 2/3 cup chopped peeled nectarines; 1/2 cup fresh orange juice (about 1 orange); 1/4 cup sugar; 2 tablespoons grappa (Italian brandy) or brandy; 1 1/2 teaspoons grated lemon rind; 2 peeled kiwifruit, halved lengthwise and thinly sliced

Try this homemade Macedonia Di Frutta (Mixed Marinated Fruit) recipe the whole family will love. Made with cantaloupe, peaches, strawberries and blueber…

This Macedonia Di Frutta (Mixed Marinated Fruit) relies on simple, everyday ingredients such as chopped cantaloupe, chopped peeled peaches, chopped strawberries and blueberries. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Macedonia Di Frutta (Mixed Marinated Fruit)

Tips for the best results

Variations & substitutions

My Personal Notes

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