How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macedoine Salad?

You need 6 ingredients. The key ingredients include: 1 small cauliflower, cooked crisp-tender, 1 cup carrot, cooked crisp-tender, 1 cup peas, very lightly cooked, 6 stuffed olives, sliced, and more.

Is Macedoine Salad suitable as salads?

Yes, Macedoine Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Macedoine Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Macedoine Salad Recipe

Name: Macedoine Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small cauliflower, cooked crisp-tender; 1 cup carrot, cooked crisp-tender; 1 cup peas, very lightly cooked; 6 stuffed olives, sliced; salad greens; French dressing (French Dressing (Not Catalina Style) or your own recipe)

Macedoine Salad – a delicious recipe with cauliflower, carrot, peas, olives, salad greens, your own. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small cauliflower, cooked crisp-tender
1 cup carrot, cooked crisp-tender
1 cup peas, very lightly cooked
6 stuffed olives, sliced
salad greens
French dressing (French Dressing (Not Catalina Style) or your own recipe)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Salads

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