How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroon Ice-Cream?

You need 5 ingredients. The key ingredients include: 2 cups light cream, 6 tablespoons sugar, 1/4 teaspoon salt, 1 1/2 teaspoons vanilla, and more.

Is Macaroon Ice-Cream suitable as general?

Yes, Macaroon Ice-Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Macaroon Ice-Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Macaroon Ice-Cream Recipe

Name: Macaroon Ice-Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups light cream; 6 tablespoons sugar; 1/4 teaspoon salt; 1 1/2 teaspoons vanilla; 1 1/2 cups almond macaroons Crushed

Macaroon Ice-Cream – a delicious recipe with light cream, sugar, salt, vanilla, almond macaroons. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups light cream
6 tablespoons sugar
1/4 teaspoon salt
1 1/2 teaspoons vanilla
1 1/2 cups almond macaroons Crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1024 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potatoes Bravas
Soft Pretzels
Heavenly Jicama Toss
Passover Vegetable Kugel

Macaroon Ice-Cream

How did you like this recipe?

Frequently Asked Questions