Macaroni Salad Gratin – a delicious recipe with salad, Milk, flour, Onion, Vegetable oil, Butter. Easy to follow and perfect for any occasion.
Serves 4
Pasta & Noodles
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1
First, make the white sauce.
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2
Thinly slice the onions and heat in a microwave until softened.
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3
Heat the oil and butter in a frying pan and lightly saute the onions.
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4
Turn off the heat and mix the flour into the onions.
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5
Saute some more until no longer powdery.
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6
Add the milk and soup stock granules, mix, and simmer for 5-10 minutes.
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7
When thickened, turn off the heat and add the macaroni salad.
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8
You want just enough white sauce to coat the macaroni salad, so adjust accordingly.
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9
Transfer to dishes and sprinkle with panko and grated cheese.
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10
Bake until browned.
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11
We use the microwave's gratin course for 20 minutes (Prepare using whatever method you usually prepare gratin.)
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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