Macaroni Salad

Name: Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. cooked macaroni; 1 c. warm water; 1 c. sugar; 1/2 c. vinegar; 1 c. chopped celery; 1 medium onion, chopped; 1/2 tsp. celery seed; 1/2 tsp. celery salt; 1/2 tsp. turmeric; 1 pt. Hellmann's mayonnaise

Eats Now Editorial Team · Pasta & Noodles

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Macaroni Salad – a delicious recipe with macaroni, water, sugar, vinegar, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. cooked macaroni
1 c. warm water
1 c. sugar
1/2 c. vinegar
1 c. chopped celery
1 medium onion, chopped
1/2 tsp. celery seed
1/2 tsp. celery salt
1/2 tsp. turmeric
1 pt. Hellmann's mayonnaise

1
Mix all ingredients except macaroni; mix well.
2
Then add macaroni and mix well.
3
Let stand 24 hours.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. cooked macaroni, 1 c. warm water, 1 c. sugar, 1/2 c. vinegar, and more.

Yes, Macaroni Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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