How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni & Cheese Bake?

You need 11 ingredients. The key ingredients include: 2-1/2 cups uncooked elbow macaroni, 1/4 cup butter, cubed, 1 can (12 ounces) evaporated milk, 3 large eggs, lightly beaten, and more.

Is Macaroni & Cheese Bake suitable as pasta & noodles?

Yes, Macaroni & Cheese Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni & Cheese Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni & Cheese Bake Recipe

Name: Macaroni & Cheese Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups uncooked elbow macaroni; 1/4 cup butter, cubed; 1 can (12 ounces) evaporated milk; 3 large eggs, lightly beaten; 5 slices process American cheese, chopped; 1 cup sour cream; 3/4 cup process cheese sauce; 3/4 teaspoon onion powder; 1/2 teaspoon seasoned salt; 1/8 teaspoon pepper; 2-1/2 cups shredded cheddar cheese, divided

Macaroni & Cheese Bake

Eats Now Editorial Team · 823 kcal · Pasta & Noodles

Macaroni & Cheese Bake – a delicious recipe with elbow macaroni, butter, milk, eggs, American cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Macaroni & Cheese Bake

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