How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni & Cheese Bake?

You need 7 ingredients. The key ingredients include: 16 oz elbow macaroni, cooked, 1 regular size small curd cottage cheese (1 lb.), 1 cup sour cream, 1 slightly beaten egg, and more.

Is Macaroni & Cheese Bake suitable as pasta & noodles?

Yes, Macaroni & Cheese Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni & Cheese Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni & Cheese Bake Recipe

Name: Macaroni & Cheese Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz elbow macaroni, cooked; 1 regular size small curd cottage cheese (1 lb.); 1 cup sour cream; 1 slightly beaten egg; 1 tsp salt; dash of pepper; 2 cups (10 oz.) shredded extra sharp cheese

Macaroni & Cheese Bake – a delicious recipe with elbow macaroni, regular, sour cream, egg, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

16 oz elbow macaroni, cooked
1 regular size small curd cottage cheese (1 lb.)
1 cup sour cream
1 slightly beaten egg
1 tsp salt
dash of pepper
2 cups (10 oz.) shredded extra sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Macaroni & Cheese Bake

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