Macaroni & Brie With Crab Recipe

Name: Macaroni & Brie With Crab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium sweet onion, halved then thinly sliced; 5 tablespoons butter; 1 lb farfalle pasta (bowtie); 1/3 cup flour; 3/4 teaspoon salt; 1/2 tablespoon black pepper; 3 cups milk; 1 lb brie cheese, trimmed and chopped; 2 (6 ounce) cans lump crabmeat, drained and flaked; 1/2 cup panko breadcrumbs

Servings: persons

1 medium sweet onion, halved then thinly sliced
5 tablespoons butter
1 lb farfalle pasta (bowtie)
1/3 cup flour
3/4 teaspoon salt
1/2 tablespoon black pepper
3 cups milk
1 lb brie cheese, trimmed and chopped
2 (6 ounce) cans lump crabmeat, drained and flaked
1/2 cup panko breadcrumbs

1
Preheat oven to 350u00b0F Lightly coat baking dish with cooking spray.
2
In large skillet, cook onion in butter over medium-low heat about 15 minute or until tender and golden brown.
3
Meanwhile, cook pasta according to package; drain and return to pan.
4
Add flour, salt and pepper to onion in skillet. Stir. Add milk all at once. Cook and stir until slightly thickened and bubbly. Gradually add chopped cheese; cook over medium-low heat until cheese melts. Stir into pasta. Fold in crab. Transfer to baking dish. Sprinkle with crumbs.
5
Bake 20-25 minute or until heated through and crumbs are golden brown.

1204

kcal

Calories

Fat

112

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium sweet onion, halved then thinly sliced, 5 tablespoons butter, 1 lb farfalle pasta (bowtie), 1/3 cup flour, and more.

Yes, Macaroni & Brie With Crab falls under the Seafood category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni & Brie With Crab

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