How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni-Beef Casserole?

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 Tbsp. catsup, 1 lb. whole tomatoes, 1/4 c. green peppers, and more.

Is Macaroni-Beef Casserole suitable as pasta & noodles?

Yes, Macaroni-Beef Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni-Beef Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni-Beef Casserole Recipe

Name: Macaroni-Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 Tbsp. catsup; 1 lb. whole tomatoes; 1/4 c. green peppers; 2 Tbsp. parsley; 1 c. grated Cheddar cheese; 1 onion; 1 Tbsp. steak sauce; 8 oz. elbow macaroni; 1 can golden cream mushroom soup; salt and pepper to taste

Macaroni-Beef Casserole

Eats Now Editorial Team · 599 kcal · Pasta & Noodles

Macaroni-Beef Casserole – a delicious recipe with ground beef, catsup, tomatoes, green peppers, parsley, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Macaroni-Beef Casserole

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