How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni-Beef Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 1 c. chopped onion, 1 c. chopped green peppers, 2 tsp. salt, and more.

Is Macaroni-Beef Casserole suitable as pasta & noodles?

Yes, Macaroni-Beef Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni-Beef Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni-Beef Casserole Recipe

Name: Macaroni-Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 c. chopped onion; 1 c. chopped green peppers; 2 tsp. salt; 1/8 tsp. pepper; 1 can tomatoes; 1 can tomato sauce; 1 can whole kernel corn; 1 pkg. macaroni, cooked and drained

Macaroni-Beef Casserole – a delicious recipe with ground beef, onion, green peppers, salt, pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. ground beef
1 c. chopped onion
1 c. chopped green peppers
2 tsp. salt
1/8 tsp. pepper
1 can tomatoes
1 can tomato sauce
1 can whole kernel corn
1 pkg. macaroni, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
741 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Macaroni-Beef Casserole

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