Macaroni Au Gratin

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Butter a 2 quart casserole dish.

2. 2

   Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain. Transfer to prepared casserole dish and lay cheese slices over macaroni. Sprinkle with paprika.

3. 3

   Melt butter in a small saucepan over medium heat. Add milk and flour, stirring until it thickens. Stir in salt and pepper and pour over macaroni and cheese.

4. 4

   Bake in preheated oven for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.