How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni And Franks Dinner?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. macaroni, cooked and drained, 1 lb. franks, cooked in 1-inch pieces, 1 c. Hellmann's real mayonnaise, 1/2 c. shredded American cheese, and more.

Is Macaroni And Franks Dinner suitable as pasta & noodles?

Yes, Macaroni And Franks Dinner falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni And Franks Dinner?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni And Franks Dinner Recipe

Name: Macaroni And Franks Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. macaroni, cooked and drained; 1 lb. franks, cooked in 1-inch pieces; 1 c. Hellmann's real mayonnaise; 1/2 c. shredded American cheese; 1/2 c. diced green onions; 2 Tbsp. mustard; 1/2 tsp. salt; 1/4 tsp. pepper

Try this homemade Macaroni And Franks Dinner recipe the whole family will love. Made with macaroni, franks, mayonnaise and American cheese. Easy step-by…

This Macaroni And Franks Dinner relies on simple, everyday ingredients such as hellmann's real mayonnaise, shredded american cheese, diced green onions and mustard. It comes together quickly and makes 4 servings, at about 546 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 (8 oz.) pkg. macaroni, cooked and drained
1 lb. franks, cooked in 1-inch pieces
1 c. Hellmann's real mayonnaise
1/2 c. shredded American cheese
1/2 c. diced green onions
2 Tbsp. mustard
1/2 tsp. salt
1/4 tsp. pepper

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Quick Info

Servings
4 servings
Calories
546 kcal
Category
Pasta & Noodles

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