Macaroni And Cheese

Name: Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 box elbow macaroni; 1 pkg. Cheddar cheese; 1 pkg. sharp cheese; 1 stick butter; 4 eggs; 1/8 c. milk; 1 Tbsp. flour; dash of salt; dash of pepper; 1 c. sour cream

Eats Now Editorial Team · Pasta & Noodles

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Macaroni And Cheese – a delicious recipe with elbow macaroni, Cheddar cheese, sharp cheese, butter, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 box elbow macaroni
1 pkg. Cheddar cheese
1 pkg. sharp cheese
1 stick butter
4 eggs
1/8 c. milk
1 Tbsp. flour
dash of salt
dash of pepper
1 c. sour cream

1
Preheat oven to 350u00b0.
2
Cook the macaroni as instructed on the box.
3
After macaroni is cooked, add the salt, pepper and butter. Mix milk, eggs, cheese, flour and sour cream together.
4
Add the macaroni.
5
Place into casserole dish.
6
Bake until golden brown. Sprinkle paprika on top.
7
Serves 8 to 10.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 box elbow macaroni, 1 pkg. Cheddar cheese, 1 pkg. sharp cheese, 1 stick butter, and more.

Yes, Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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