How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni And Cheese?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) small elbow macaroni, cooked and drained, 1 stick butter, 6 eggs, 1 tsp. salt, and more.

Is Macaroni And Cheese suitable as pasta & noodles?

Yes, Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni And Cheese Recipe

Name: Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) small elbow macaroni, cooked and drained; 1 stick butter; 6 eggs; 1 tsp. salt; 1 large sour cream; 1 large cottage cheese; 1 1/4 lb. Colby Longhorn Cheddar, cubed; paprika (optional), sprinkle on top before baking

Macaroni And Cheese – a delicious recipe with elbow macaroni, butter, eggs, salt, sour cream, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 oz.) small elbow macaroni, cooked and drained
1 stick butter
6 eggs
1 tsp. salt
1 large sour cream
1 large cottage cheese
1 1/4 lb. Colby Longhorn Cheddar, cubed
paprika (optional), sprinkle on top before baking

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1136 kcal
Category
Pasta & Noodles

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Macaroni And Cheese

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