How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macadamia Nut Pie?

You need 6 ingredients. The key ingredients include: 1 cup dark corn syrup, 2/3 cup white sugar, 3 eggs, lightly beaten, 1 (6.5 ounce) jar macadamia nuts, coarsely chopped, and more.

Is Macadamia Nut Pie suitable as baking & desserts?

Yes, Macadamia Nut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Macadamia Nut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macadamia Nut Pie Recipe

Name: Macadamia Nut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup dark corn syrup; 2/3 cup white sugar; 3 eggs, lightly beaten; 1 (6.5 ounce) jar macadamia nuts, coarsely chopped; 1/4 cup butter, melted; 1 (9 inch) unbaked pie shell

Macadamia Nut Pie – a delicious recipe with corn syrup, white sugar, eggs, nuts, butter, shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup dark corn syrup
2/3 cup white sugar
3 eggs, lightly beaten
1 (6.5 ounce) jar macadamia nuts, coarsely chopped
1/4 cup butter, melted
1 (9 inch) unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Better Than Pumpkin Pie
Chess Cake
Corn Flake Candy
Easy Banana Muffins

Macadamia Nut Pie

How did you like this recipe?

Frequently Asked Questions