How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macadamia Nut Granola?

You need 8 ingredients. The key ingredients include: 750 g rolled oats, 1 1/2 cups brown sugar (or less or Splenda), 1 1/2 cups wheat germ, 250 g flaked coconut, and more.

Is Macadamia Nut Granola suitable as breakfast?

Yes, Macadamia Nut Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Macadamia Nut Granola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Macadamia Nut Granola Recipe

Name: Macadamia Nut Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 750 g rolled oats; 1 1/2 cups brown sugar (or less or Splenda); 1 1/2 cups wheat germ; 250 g flaked coconut; 250 g macadamia nuts, roughly chopped; 1/4 cup canola oil; 3/4 cup honey; 2 teaspoons vanilla extract

Macadamia Nut Granola – a delicious recipe with rolled oats, brown sugar, germ, flaked coconut, nuts, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

750 g rolled oats
1 1/2 cups brown sugar (or less or Splenda)
1 1/2 cups wheat germ
250 g flaked coconut
250 g macadamia nuts, roughly chopped
1/4 cup canola oil
3/4 cup honey
2 teaspoons vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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Macadamia Nut Granola

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