How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macadamia Nut Bread Pudding?

You need 8 ingredients. The key ingredients include: 15 croissants, preferably 1 day old, 5 eggs, 1 1/2 cups evaporated milk, 1 1/2 cups coconut milk, and more.

Is Macadamia Nut Bread Pudding suitable as baking & desserts?

Yes, Macadamia Nut Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Macadamia Nut Bread Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Macadamia Nut Bread Pudding Recipe

Name: Macadamia Nut Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 15 croissants, preferably 1 day old; 5 eggs; 1 1/2 cups evaporated milk; 1 1/2 cups coconut milk; 1 cup sugar; 1 quart water; 1/2 cup coconut, shredded; 1/2 cup macadamia nuts, chopped

Macadamia Nut Bread Pudding – a delicious recipe with croissants, eggs, milk, coconut milk, sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 croissants, preferably 1 day old
5 eggs
1 1/2 cups evaporated milk
1 1/2 cups coconut milk
1 cup sugar
1 quart water
1/2 cup coconut, shredded
1/2 cup macadamia nuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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