Try this homemade Mac and Cheese with Asparagus and Chives recipe the whole family will love. Made with pasta, chopped asparagus, Philadelphia and milk.…
This Mac and Cheese with Asparagus and Chives relies on simple, everyday ingredients such as scoobi doo pasta, uncooked, chopped asparagus, milk and chopped fresh chives. It comes together quickly and makes 4 servings, at about 804 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026