Lynne'S Olive Chicken Recipe

Name: Lynne'S Olive Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup orange juice; 1 tablespoon finely chopped fresh parsley (or 1 teaspoon dried); 1 clove garlic, crushed; 6 chicken boneless chicken breasts; 1/2 cup flour; 1 teaspoon salt; 1/2 teaspoon freshly ground pepper; 1/2 cup olive oil (less if using a non-stick fry pan); 1/4 cup butter; 1/2 cup dry white wine; 1/2 cup jar pimiento-stuffed olives (drained)

Servings: persons

1/4 cup orange juice
1 tablespoon finely chopped fresh parsley (or 1 teaspoon dried)
1 clove garlic, crushed
6 chicken boneless chicken breasts
1/2 cup flour
1 teaspoon salt
1/2 teaspoon freshly ground pepper
1/2 cup olive oil (less if using a non-stick fry pan)
1/4 cup butter
1/2 cup dry white wine
1/2 cup jar pimiento-stuffed olives (drained)

1
Combine orange juice, parsley, and garlic on a platter and add chicken. Turn to coat chicken with mixture. Let stand while preparing flour mixture.
2
Combine flour, salt and pepper; dredge chicken in flour mixture.
3
Heat olive oil in a large non-stick skillet; add chicken, and saute for 5 minutes on each side or until browned. Remove chicken from skillet; discard any remaining oil.
4
Melt butter in skillet over medium heat; add white wine, & olives. Return chicken to skillet; cover and simmer 10 minutes or until done.
5
Transfer chicken to a serving platter and pour glaze mixture over chicken.

679

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup orange juice, 1 tablespoon finely chopped fresh parsley (or 1 teaspoon dried), 1 clove garlic, crushed, 6 chicken boneless chicken breasts, and more.

Yes, Lynne'S Olive Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lynne'S Olive Chicken

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