Try this homemade Lynchburg Barbecue Sauce (Low Sodium) recipe the whole family will love. Made with Daniels, ketchup, Worcestershire sauce and vinegar.…
This Lynchburg Barbecue Sauce (Low Sodium) relies on simple, everyday ingredients such as jack daniels whiskey, reduced sodium ketchup, worcestershire sauce and vinegar. It comes together quickly and makes 4 servings, at about 34 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026