How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lyda'S Cream Of Carrot Soup?

You need 10 ingredients. The key ingredients include: 2 tablespoons butter, 1 (1-lb.) package baby carrots, chopped, 1 (1-lb.) package parsnips, peeled and chopped, 1 medium-size yellow onion, chopped, and more.

Is Lyda'S Cream Of Carrot Soup suitable as soups & stews?

Yes, Lyda'S Cream Of Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lyda'S Cream Of Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lyda'S Cream Of Carrot Soup Recipe

Name: Lyda'S Cream Of Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 (1-lb.) package baby carrots, chopped; 1 (1-lb.) package parsnips, peeled and chopped; 1 medium-size yellow onion, chopped; 1/2 teaspoon salt; 1/4 teaspoon freshly ground pepper; 2 (32-oz.) containers chicken broth; 1/3 cup uncooked long-grain rice; 1/3 cup half-and-half (optional); Toppings: sour cream, chopped fresh chives, freshly ground pepper

Lyda'S Cream Of Carrot Soup

Eats Now Editorial Team · 209 kcal · Soups & Stews

Lyda'S Cream Of Carrot Soup – a delicious recipe with butter, baby carrots, parsnips, yellow onion, salt, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lyda'S Cream Of Carrot Soup

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